EXPORTING TO CHINA GUIDANCE

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Updated: 01/25/2024
0305790090Other fish edible for human consumption, whether or not dried, salted, in brine and smoked
CIQ Code »101:Other aquaculture products 102:Other wild aquatic products
Declaration Norm »0:Brand type;1:Export preferences;2:use?;3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »Salted cod fish fillets,Salted Pacific cod fish maw,Too dry out skin,A small amount of residual meat,Frozen Salted Atlantic Cod fish maw,Frozen Atlantic cod bone,Salted cod fish bone,Salted guts oil,Shark bone dry,Salted cod fish fillets,Frozen cod fish bone,wild,Frozen tilapia bone,Salted water shark intestine,Salted frozen pollock fish maw,
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)7
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

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0307499000Other cuttle fish and squid, dried or salted,including smoked, whether in shell or not, whether or not cooked before or during the smoking process
CIQ Code »101:Cultivation of dried cephalopod products 102:Wild dried cephalopod products 103:Cultivation of dried cephalopod products 104:Wild dried cephalopod products 105:Breeding salted and salted cephalopod products 106:Wild salted and salted cephalopod produc
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (dry salted, brine salting, etc.);3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »Frozen squid cut,Frozen squid,Dried squid,Dry squid ear,Freeze-dried small squid,Frozen cuttlefish,Frozen Cuttlefish,Dry squid head,Dry squid ear fees,Carton,Non-retail,Dry squid,Dried squid string,Frozen squid products,wild,
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0802999030Bigen fruit ,fresh or dried pecans (whether or not shelled or peeled)
CIQ Code »101:Shelled walnuts 102:Shelled walnuts
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods;3:Processing method (shelled or unshelled);4:GTIN;5:CAS;6:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)24
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports45Export Tax Rebate9
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0813100000Apricots, other than that of headings no.08.01 to 08.06
CIQ Code »101:Dried apricots 102:Other preserves 103:Dried apricots
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (dried);3:GTIN;4:CAS;5:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)25
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1902303000Instant noodle
CIQ Code »101:Noodles (such as vermicelli, etc.) 102:Noodles (such as vermicelli, etc.) 103:Noodles (such as vermicelli, etc.) 104:Instant noodles 105:Instant rice and flour 106:Instant macaroni
Declaration Norm »0:Brand type;1:Export preferences;2:Category (instant noodle);3:Content;4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

4101201990Whole raw hides and skins of bovine animals, unsplit, not have undergone a reversible tanning process, of a weight per skin not exceeding 8kg when simply dried, 10kg when dry-salted, or 16kg when fresh, wet-salted
CIQ Code »101:Cowhide 102:Buffalo 103:Yak
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation method (fresh, dry, salted, lime dipping, pickling);3:Whether it is tanned (untanned, de-tanned);4:State (Whole Strip, /Half, Whether fleshing, deburring);5:Average weight of each piece;6:Category (childless bull/born cow, dairy cattle, castrated cattle or horses);7:Producing area (e.g. Australia, Victoria, New South Wales, etc.);8:Grade (If it is a mixed cargo, please indicate the proportion of each grade);9:Manufacturer's name;10:Contracting date;11:Usage;12:GTIN;13:CAS;14:Other;
Goods under this HS code »Dry salt rawhide,Salted rawhide,Salted cowhide,Rawhide,Accidental Death,Salt water wet leather tread,Salted rawhide,Leather wet salt stillbirth,Without a child cowhide,Salts leather wets,Non-back summer skin tanning,Whole leather wet salt,Whole salted rawhide,Salt dry leather,Leather,
Unitkilogram/sheetGen (General Tariff Rate)17MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports25Export Tax Rebate0
Regulations & RestrictionsABInspection & QuarantineP/QConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0306959000Other shrimps, dried , salted or in brine, smoked ( including smoked, whether in shell or not , whether or not cooked before or during the smoking process )
CIQ Code »101:Aquaculture dried shrimp products 102:Wild dried shrimp products 103:Aquaculture salted and salted shrimp products 104:Wild salted and salted shrimp products
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (dry salted, brine salting, etc.);3:State (shelled, unshelled);4:Latin scientific name;5:Individual weight;6:Packing specification;7:GTIN;8:CAS;9:Other;
Goods under this HS code »Shrimp ditch,Frozen salted shrimp paste,Dyeing dried shrimp,Dried shrimp,Freeze-dried whole shrimp,Brine shrimp,Shrimp,Dyeing shrimp,Freeze-dried shrimp,Dried shrimp,Dry Hemmi,Shrimp,wild,shrimp,Dried shrimp,
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0511919090Other products of crustaceans, molluses or other aquatic invertebrates; dead animals of Chapter 3
CIQ Code »101:Other aquaculture products 102:Other aquaculture products 201:Feed water products 202:Feed water products 203:Feed water products
Declaration Norm »0:Brand type;1:Export preferences;2:Usage;3:GTIN;4:CAS;5:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)35MFN (Most-favored Nation)12
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports12.5Export Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP/QConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0712395000Dried boletus; Porcini (whole, cut, sliced, broken or in powder, but not further prepared)
CIQ Code »999:Dehydrated Boletus
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (dry, including dehydration, drying or freeze-drying);3:GTIN;4:CAS;5:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)100MFN (Most-favored Nation)13
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate0/9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0910110000Ginger, neither crushed or ground
CIQ Code »101:Medicinal dried ginger 102:Medicinal ginger 103:Rhizome seasoning
Declaration Norm »0:Brand type;1:Export preferences;2:Processing methods (ground or not);3:GTIN;4:CAS;5:Other;
Goods under this HS code »Cooking frozen ginger Ding,Medicinal,Ginger big freeze,Frozen ginger,Fresh organic ginger,45KG,Organic dried ginger,Frozen Ginger,Bao Jiang,Tubers,Dried ginger powder,Ginger,Fresh ginger,ginger,Galangal,
UnitkilogramGen (General Tariff Rate)50MFN (Most-favored Nation)15
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate0
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

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