EXPORTING TO CHINA GUIDANCE

  • Tariffs & Duties (MFN,GEN,FTA)
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Updated: 01/25/2024
4101901990Other whole raw hides and skins of bovine animals(including butts, bends and bellies)
CIQ Code »101:Cowhide 102:Buffalo 103:Yak
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation method (fresh, dry, salted, lime dipping, pickling);3:Whether it is tanned (untanned, de-tanned);4:State (Whole Strip, /Half, Whether fleshing, deburring);5:Average weight of each piece;6:Category (childless bull/born cow, dairy cattle, castrated cattle or horses);7:Producing area (e.g. Australia, Victoria, New South Wales, etc.);8:Grade (If it is a mixed cargo, please indicate the proportion of each grade);9:Manufacturer's name;10:Contracting date;11:Usage;12:GTIN;13:CAS;14:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)17MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports20Export Tax Rebate0
Regulations & RestrictionsAB Inspection & QuarantineP/QConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0305710090Other sharks fins, whether or not dried, salted, in brine and smoked,
CIQ Code »999:Other wild aquatic products
Declaration Norm »0:Brand type;1:Export preferences;2:use?;3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »White horn shark fins,Finished dry shark fin,Shark fin,Finished freeze-dried shark fin,Blue shark fins,Processing dried shark fin,Dry shark fin,Freeze-dried shark fin,Dried shark fin,
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)15
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1905400000Rusks, toasted bread and similar toasted products
CIQ Code »999:Bread
Declaration Norm »0:Brand type;1:Export preferences;2:Content;3:Packing specification;4:Brand (in Chinese or in foreign language);5:GTIN;6:CAS;7:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

2001909090Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
CIQ Code »101:Pickled mushrooms 102:Pickled vegetables not listed 103:Canned Fruit
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (preparation or preservation with vinegar or acetic acid);3:Packing specification;4:Brand (in Chinese or in foreign language);5:GTIN;6:CAS;7:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports25Export Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0305620000Cod ( gadus morhua, gadus ogac, gadus macrocephalus), salted or in brine (but not dried nor smoked), other than edible fish offal
CIQ Code »101:Wild salted and salted fish products 102:Wild salted and salted fish products 103:Wild salted and salted fish products
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (salting, brine salting);3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)7
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0710290000Other leguminous vegetables, (uncooked or cooked by steaming or boiling in water), frozen
CIQ Code »999:Frozen other legumes
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (frozen);3:GTIN;4:CAS;5:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)13
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate0/9
Regulations & RestrictionsABInspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

2004100000Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading no.20.06
CIQ Code »999:Frozen potatoes
Declaration Norm »0:Brand type;1:Export preferences;2:Processing methods;3:Preservation method (frozen etc.);4:Content;5:Packing specification;6:Brand (in Chinese or in foreign language);7:GTIN;8:CAS;9:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsABInspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1902200000Stuffed pasta, whether or not cooked or otherwise prepared
CIQ Code »101:Moon cake 102:Cake 103:Other pastries 104:Cookies 107:Bread 108:Puffed food 109:Other food products 110:Other pastry cookies 111:Instant food products 112:Other food products 113:Meat buns 114:Meatless buns 115:Meat dumplings 116:Meatless dumplings 11
Declaration Norm »0:Brand type;1:Export preferences;2:Content;3:Processing method (stuffing or processing by other methods);4:GTIN;5:CAS;6:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

2005994000Hot pickled mustard tubers
CIQ Code »999:Canned mustard
Declaration Norm »0:Brand type;1:Export preferences;2:Processing methods;3:Storage method (not frozen, etc.);4:Content;5:Packing specification;6:Brand (in Chinese or in foreign language);7:GTIN;8:CAS;9:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0308309000Jellyfish( rhopilema spp. ), frozen, dried, salted or in brine, smoked (including smoked, whether in shell or not, whether or not cooked before or during the smoking process )
CIQ Code »101:Farming frozen jellyfish 103:wild frozen jellyfish 105:Breeding salted and salted echinoderms products 106:Wild dried echinoderms 107:Breeding salted and salted echinoderms products 108:Wild salted and salted echinoderms products
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (lyophilization, salting, brine salting, etc.);3:Latin scientific name;4:Packing specification;5:GTIN;6:CAS;7:Other;
Goods under this HS code »Jellyfish,Salted Jellyfish,jellyfish,Salted,Salted jellyfish,Salted jellyfish,Jellyfish,Salted jellyfish head,Sand sting Paper,Salted jellyfish,Salted jellyfish,
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

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