CIQ Code »101:Milk drinks 102:Other beverages, frozen drinks, coffee, jelly not listed 103:Wine 104:Sake 105:Other fermented wines 106:Fermented wine preparation

CIQ Code »101:Frozen konjac 102:Frozen other potatoes 103:Frozen radish 104:Frozen turnips (including kohlrabi) 105:Frozen wasabi 106:Frozen chinese cabbage 107:Frozen kale (cabbage, cabbage) 108:Frozen brussels sprouts 109:Frozen kale 110:Frozen komatsu 111:Frozen Green Terrier 112:Frozen cabbage 113:Frozen rapeseed 114:Frozen cabbage 115:Frozen kale 116:Frozen Qingjiang dish 117:Frozen mustard 118:Frozen Cauliflower (Cauliflower) 119:Frozen Broccoli (Cauliflower) 120:Frozen other cruciferous vegetables 121:Frozen burdock 122:Frozen artichokes 123:Frozen chicory 124:Frozen radicchio (with Wittrov radicchio) 125:Frozen daisy lettuce 126:Frozen lettuce (including standing lettuce and leaf lettuce) 127:Frozen lettuce (including head and loose leaf lettuce) 128:Frozen other compositae vegetables 129:Frozen onion 130:Frozen shallots 131:Frozen shallots 132:Frozen leek 133:Frozen chives 134:Frozen buckwheat 135:Frozen lily 136:Frozen sun lily 137:Frozen asparagus 138:Frozen other lily vegetables 139:Frozen carrot 140:Frozen celery 141:Frozen ravioli 142:Cold frozen ball fennel 143:Frozen other umbelliferous vegetables 144:Frozen eggplant 145:frozen peppers (including bell peppers) 146:Frozen other solanaceous vegetables 147:Frozen cucumber 148:Frozen pumpkin 149:Frozen Zucchini (Squash) 150:Frozen gourd 151:Frozen bitter gourd 152:Frozen winter melon 153:Frozen loofah 154:Frozen other gourd vegetables 155:Frozen broad beans 156:Frozen edamame 157:Frozen winged beans 158:Frozen bean sprouts 159:Frozen sprouts 160:Frozen white fungus 161:Frozen fungus 162:Frozen mushrooms 163:Frozen enoki mushroom 164:Frozen Pleurotus eryngii 165:Frozen straw mushrooms 166:Frozen Hericium 167:Frozen shiitake mushroom 168:Frozen oyster mushroom 169:Frozen show mushroom 170:Frozen Tricholoma 171:Freezing other truffles 172:Frozen other edible fungi 173:Frozen okra 174:Frozen ginger 175:Frozen 176:Frozen white 177:Frozen corn shoots 178:Frozen bamboo shoots 179:Frozen toon bud 180:Frozen Houttuynia 181:Frozen Rhubarb 182:Frozen purslane 183:Frozen amaranth 184:Frozen apricots 185:Frozen falling sunflower 186:Frozen bracken 187:Frozen perilla 188:Frozen mint 189:Frozen olives 190:Frozen other vegetables not listed

CIQ Code »101:Drinkable vegetable juice drinks 102:Concentrated vegetable juice drink

CIQ Code »999:Black tea

CIQ Code »301:Flammable liquid 302:Chemicals required for industrial use only, not for food additives, no quarantine requirements 303:Food additives without quarantine requirements 304:Food additives that are hazardous chemicals

CIQ Code »999:Apple

CIQ Code »101:Edible tea oil 102:Edible Sesame Oil 103:Edible plant blending oil 104:Seafood sauce 105:Instant Salad Dressing 106:Ice plum sauce 107:Zhuhou sauce 108:Ribs sauce 109:Shacha sauce 110:Satay sauce 111:Watercress 112:Sweet and sour sauce 113:Soy sauce 114:Other sauces 115:Brewed vinegar 116:Preparation of vinegar 117:White rice vinegar 118:Tianding sweet vinegar 119:Apple cider vinegar 120:Big Red Zhejiang Vinegar 121:Other vinegar 122:Flavour 123:Chicken essence 124:Umami powder 125:Umami cream 126:Other umami 127:Mixed condiments 128:Tempeh 129:Jiang Yan 130:Sand ginger powder 131:Allspice 132:Sauce 133:Other condiments not listed 134:Red bean filling 135:Sesame sauce 136:Hazelnut butter 137:Almond sauce 138:Puree (sauce) of other nuts and seeds 139:Aquatic products

CIQ Code »101:Other distilled spirits 102:Distilled wine preparation 103:Distilled wine preparation 104:Other wines not listed

CIQ Code »999:Beer

CIQ Code »101:Plants and plant extracts (including sap, etc.) for industrial use 102:Plant extracts for food or medicine 103:New food raw material plant extract 301:Flammable liquid 302:Food additives that are hazardous chemicals 303:Other chemical products (legal inspection) 304:Food additives with quarantine requirements