EXPORTING TO CHINA GUIDANCE

  • Tariffs & Duties (MFN,GEN,FTA)
  • Declaration Norm
  • Regulations & Restrictions
  • CCC Certificate
  • Inspection & Quarantine
  • Anti-Dumping / Anti-Subsidy
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Updated: 01/25/2024
1604170090Prepared or preserved other eels( whole or in pieces, but not minced)
CIQ Code »103:Canned fish 104:Canned wild fish 105:Cultivation, production and preservation of fish products 106:Wild-made and preserved fish products 107:Cultivation, production and preservation of fish products 108:Wild-made and preserved fish products 109:Cultiv
Declaration Norm »0:Brand type;1:Export preferences;2:Status (whole strip, diced, minced, etc.);3:Processing method (roasting, frying, frying, etc.);4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »Frozen cooked eel,American eel,Canned spicy roast eel,BRDILED,ROASTEDEEL,Wing with spicy roast eel,Frozen Po barbecue eel,Sun and Moon Tong spicy braised eel,Sun and Moon Tong Braised eel,Wild Haibu,Sun and Moon Tong tempeh Braised eel,Japanese eel,He has a head frozen eel,Breaded pieces gold eel,Frozen cooked eel pieces,
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports25Export Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

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